tea-time

Another day, another tea. Today I made some fabulous gingerbread muffins.

gingermuffins

The book I got the recipe from is called “afternoon tea; the taste of perfection” and it’s by love-food. I think that must be a cookbook publishing conglom.

teabook

tea (2)

My tea of choice today was black with pomegranate. The flavors mixed very well together, if I do say so myself.

otter.

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